Dolce Italiano: Desserts from the Babbo Kitchen

ISBN13: 9780393061000
Condition: USED – VERY GOOD
Notes:

Scrumptious, easy-to-make Italian desserts from the hand of a master. “Follow the seasons. Keep the flavors pure and ... read more

Molto Italiano: 327 Simple Italian Recipes to Cook at Home

Mario Batali’s Molto Italiano features 327 simple Italian recipes to cook at home and is…
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“The trick to cooking is that there is no trick.” ––Mario Batali The only mandatory Italian cookbook for the home cook, Mario Batali’s MOLTO ITALIANO is rich in local lore, with ... read more

Italy claims more grape varieties than any other country: 350 have been codified and more than 1,000 others are being catalogued and studied. This extraordinary range of grapes and wine styles means that Italy’s potential as a source for diverse and distinguished wines has barely been tapped and is little understood. ... read more

Amazon.com Review
Gina DePalma is the pastry chef at Manhattan’s Babbo, home of Mario Batali’s most acclaimed Italian fare. In Dolce Italiano, DePalma offers 90-plus doable recipes for a wide range of traditional and signature Italian sweets, such as Chocolate and Walnut Torte from Capri, Venetian Apple Cake, ... read more

At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.Vino Italiano is the only comprehensive and authoritative American guide to the wines ... read more